More and more of you are working together, alumni are recruiting students for internships and students are working for or with alumni, so why not make a list and share these special moments when know-how is passed on?
This is the case here with Léo Hokfelt who is currently on an internship at the Auberge du Pont de Collonges alongside our alumni Nicolas Adam (2020), Marie-Le Du (2020), Louis Dupuy-Roudel (2019), and Chef Gilles Reinhardt! Many thanks to Louis for the pic!
The first “student x alumni” photo in a long series!
Students on internships and Alumni entrepreneurs, managers, or recruiters working in the same company, please send me your photos all together by email to amalia.fraioli@institutpaulbocuse.com.
We have so much to share!
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